Savage Bros. Co. (800) 342-0973Local: (847) 305-2980

// //

Request Info

Tempering & Mould Filling Workstation
Temper, Deposit, and Vibrate - All in one unit!

Semi-Automatic Work Center for Mould Filling
Combine chocolate temperer, depositing pump with heated mould filling head, and vibrating section, to automatically and accurately fill moulds.

200 Lb / 90 Kg Temperer with Transfer Pump
Temper and transfer automatically

Over & Under Melting to Tempering to Transfer
Save space with an Over/Under Stacked Chocolate System

Need Help With Your Candy-making?

Fill out the fields below and we'll get in touch with you to help you with your project!