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W.C. Smith Chocolate Enrober

W.C. Smith Chocolate Enrober
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The W.C. Smith enrober has been redesigned with today's technology and is available in both 16"/400mm and 24"/600mm sizes. W.C. Smith Enrobing Line currently only available in North America


  • All Stainless Steel Construction
  • Heated water-jacketed chocolate reservoir, with agitator, on roll-out casters for easy cleaning/changeover
  • Optical level sensor to control incoming chocolate from external source tank
  • TWO-CURTAIN chocolate flow pan
  • Variable speed BLOWER with adjustable height
  • Variable speed SHAKER
  • Variable speed DE-TAILER
  • Variable speed CHOCOLATE PUMP
  • All process functions individually controlled via PLC Touch Screen control panel
  • 208-240 VAC, 3 Phase electric