Home // Product Categories // Chocolate Melting & Chocolate Tempering


  • All stainless steel water-jacketed construction
  • UNIQUE water-jacketed draw-off guillotine valve for never plug performance
  • Internal pump circulates water for fast melting and conditioning
  • Lid-Off Agitator Stop safety feature
  • Easy to use controls
  • Precision digital temperature control
  • Overnight 24 hour melting cycle
  • Quick set-up
  • Just plug it in, fill the jacket with water and add chocolate
  • 220V/60HZ/3 Phase or 415V/50Hz/3 Phase
  • OPTIONAL casters for convenient mobility
  • Easy clean-up
  • Nylon agitator scrapers
  • Designed for the large batch confectioner to feed warm chocolate into temperer, enrober or depositor
  • Footprint 48"x 43"x 52"H (1213 x 1085 x 1305mm H)
  • Add a pump to transfer
  • Available as side-by-side systems for greater productivity
Base Model Number   0974  
Melted Capacity   1250 lb 550 kg
Standard Mounting   floor pad  
Lid   hinged  
Lid Interlock   included  
Footprint   48" x 43" 1213 x 1085mm
Height to Top Lip of Tank   51-1/2" 1305mm
Tank Outside Diameter (OD)   38" 965mm
Height of Draw-Off Valve   14-1/4" 360mm
Casters / Raise tank height   Optional Side mount
Standard Electric Volts 220  
(export models are made to Cycles 60  
country of use electrical Phase 3  
requirements) Amps 28  
Special Order Electric   440v or 1 Phase  
System Controller Available      
Melter/Conditioner 40 series yes  
PLC Full-Auto Temperer 60 series yes

Request Product Information

Discuss your production floor setup and processing needs with our experts, and we'll pair you with the ideal equipment.